コース詳細

No hotpot course 5000 yen course
5000 Yen(税込)
- 10品
- 2名~
- 飲み放題あり
- ◎120 minutes (last order 10 minutes before closing)
コースメニュー
・Exquisite small bowl
・Assortment of 4 kinds of sashimi carefully selected by the head chef
・Colorful vegetable Japanese salad
・Grilled chicken thigh skewers
・Tsukimi meatballs
・Fried young chicken with green onion sauce
·French fries
・Dashi-wrapped eggs
・Lightly pickled cucumbers
・Clam-cooked rice
飲み放題メニュー
·Highball
・Black Nikka Highball/Cola Highball/Ginger Highball
·beer
・Draft beer (Asahi Super Dry) / Asahi bottled beer / Sapporo Lager bottled beer / Shandy Gaff
· Shochu
・Barley shochu/sweet potato shochu (on the rocks, straight, with water, with hot water, with oolong tea, with green tea, with soda)
·Sake
· Cold Sake / Hot Pot
・Plain/Lemon/Kyoho grapes/Yuzu/Otokoume plum/Calpis
·wine
· Red wine / white wine
·Fruit wine
・Nantaka plum wine/Yuzu plum wine (on the rocks, straight, with water, with hot water, with soda)
·Cocktail
・Cassis Orange / Cassis Soda / Fuzzy Navel / Peach Oolong
·Non-alcoholic
· Asahi Dry Zero
·Soft drink
・Oolong tea (hot or iced) / Green tea / Orange juice / Cola / Ginger ale / Calpis / Calpis soda
・Black Nikka Highball/Cola Highball/Ginger Highball
·beer
・Draft beer (Asahi Super Dry) / Asahi bottled beer / Sapporo Lager bottled beer / Shandy Gaff
· Shochu
・Barley shochu/sweet potato shochu (on the rocks, straight, with water, with hot water, with oolong tea, with green tea, with soda)
·Sake
· Cold Sake / Hot Pot
・Plain/Lemon/Kyoho grapes/Yuzu/Otokoume plum/Calpis
·wine
· Red wine / white wine
·Fruit wine
・Nantaka plum wine/Yuzu plum wine (on the rocks, straight, with water, with hot water, with soda)
·Cocktail
・Cassis Orange / Cassis Soda / Fuzzy Navel / Peach Oolong
·Non-alcoholic
· Asahi Dry Zero
·Soft drink
・Oolong tea (hot or iced) / Green tea / Orange juice / Cola / Ginger ale / Calpis / Calpis soda
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours 20 minutes
- 予約締切
- Until midnight on the day of your visit
2025/09/27 更新